FOR TIFFIN & SUBSCRIPTION KITCHENS
You handle the cooking.We’ll help with the rest.
From orders and kitchen planning to packing, deliveries, payments and staff, DabbaSync helps you keep everyday work organised in one place.

ONE CHANGE. EVERYONE IN SYNC.
One change. The whole kitchen knows.
A customer skips lunch or adds two chapatis. Keep the order, cooking count, packing details, delivery and bill in sync.
SEE IT FOR YOURSELF
Take a look inside DabbaSync.
Explore the screens that matter to your kitchen. Pick an area, choose a screen and tap to enlarge.
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Owner overview
Your day’s meals, preparation, packing and delivery status.
INTELLIGENCE360
Understand the problem. Decide what to do.
See changes in food costs, demand and customer patterns with the records behind them. DabbaSync helps you review the issue; you make the call.
Useful suggestions. Supporting records. Final decisions stay with you.
YOUR KITCHEN’S KNOW-HOW
Keep what makes your kitchen yours.
Your recipes. Your ingredients. Your way of measuring.
Keep handwritten recipes together with approved kitchen instructions, so your team knows how things are done.
Save local names and measurements. Review changes before they become part of your kitchen records.
PUNE PILOT · LIMITED INTRODUCTORY OFFER
Start with your kitchen.
For Pune kitchens serving about 10–50 tiffins a day.
Show us how you manage orders, packing and payments today. We’ll walk you through DabbaSync and explain the pilot before you decide.
Available features, onboarding, pilot duration, taxes and renewal terms are confirmed before activation.
GOOD TO KNOW
A few quick answers.
Do I need to change everything on day one?
No. Show us how you run your kitchen today. We’ll start with a relevant workflow and explain the setup.
Is DabbaSync only for small kitchens?
No. DabbaSync is built for subscription kitchens of different sizes. The current Pune pilot is for kitchens serving around 10–50 tiffins daily.
Does DabbaSync guarantee more customers or lower costs?
No. It helps you organise operations, inspect costs and act on supported findings. Results depend on your kitchen, records and decisions.
COME SEE HOW IT WORKS
The food is your craft. We’ll help with the rest.
A short demo is the best place to start.
Book a Demo